Hibiscus Flowers

Bold, tart and brilliantly beautiful. Our hibiscus flowers brew into a stunning deep ruby infusion bursting with a tangy, cranberry-like flavor and rich in vitamin C. A naturally vibrant herb that is as gorgeous in the cup as it is nourishing for the body. Wonderful hot or steeped over ice on a hot day! Caffeine-free. 

Brew guide:

Temperature: 200°F (88–93°C) — just below a full boil. Boiling water can make hibiscus taste bitter and damages the delicate floral compounds.

Steep time: 5–7 minutes 

Ingredients: Organic Hibiscus Flowers 

Hibiscus flowers are often intercropped with peanuts. Caution for individuals with severe peanut allergies.

We recommend that you consult with a qualified health practitioner before using herbal products particularly if you are pregnant, nursing or on any medication.